Amyris CEO on post-bankruptcy re-boot, Windfall Bio ceases operations, why India is the fermentation capital of the world, mycoprotein funding


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Two years after emerging from bankruptcy, biomanufacturing specialist Amyris is not yet profitable, but is a “drastically different company," says CEO Kathy Fortmann.

Elsewhere, California-based Windfall Bio—a startup with tech to convert waste methane from farms and landfill sites into organic fertilizer—has ceased operations and is now auctioning off its lab and bioreactor assets.

​Plus:

And finally… Plant cell culture is pricy and difficult. But new food-grade facilities without biopharma cost structures could unlock more favorable unit economics, claims new entrant Rheaplant.

Have a fantastic week! Louisa, Jenn, and Elaine

Amyris CEO on the post-bankruptcy re-boot: ‘We’re a drastically different company’

Two years after emerging from bankruptcy, Amyris is not yet profitable, but has slashed its burn rate, says CEO Kathy Fortmann. Elaine Watson

Exclusive: Waste methane to fertilizer startup Windfall Bio auctions off assets

Silicon Valley Disposition lists an auction featuring “extremely high-end R&D instruments, bioreactor systems, and lab equipment." Elaine Watson

Can plant cell culture escape the biopharma cost trap? Rheaplant nets new funds

“When we talk to potential clients in the botanicals space, some of them are distraught,” says Derek Scholin. “They say things like: ‘One year we didn't have a product.’” Elaine Watson

Mid-tier food brands face toughest test in next inflation cycle, warns Rabobank

Value segments will grow, some premium segments may hold, but mid-tier brands face a big challenge in a K-shaped economy. Elaine Watson

StrainX Bioworks nets $13m to scale biomanufacturing platform: ‘India is going to be the fermentation capital of the world’

India has key advantages as a manufacturing base due to its cost structure, existing manufacturing ecosystem, equipment and supplier base, talent pool, and access to raw materials. Elaine Watson

Pacifico Biolabs nets $8m, targets alt-meat cost parity with brewery retrofit model

Pacifico Biolabs aims to unlock “a low-cost, rapidly scalable route to mass-market production," says cofounder Zac Austin. Elaine Watson

How to sell the next wave of gene-edited crops? Let the little guys do it

Incumbent small- and medium-size partners can “do a lot of the legwork” around gene-edited crops, say F&A Next panelists. Rich Bellis

AgriFood Signals: Elbit acquires Bluewhite, more funding for virtual fencing, Anheuser-Busch awards $80k grant

Plus: Pizza robot company Picnic shuts down. Jennifer Marston

Guest article: Building the next generation of the global meat trade as a sovereign mandate

Competitive advantage in the next generation of global meat trade belongs to those who solve technical and infrastructural challenges first. By guest contributor Ahmed Bin Sulayem

Exclusive: Triple Bio emerges from stealth with lipid tech designed to boost milk yields and curb methane

Triple Bio aims to move from in-vitro tests into live-animal studies later this year. Elaine Watson

The cracks in chemical farming are getting hard to ignore. These startups are providing alternatives

The cracks in the use of traditional crop inputs are starting to resemble fault lines. Jennifer Marston

Renaissance Bioscience unveils yeast-derived VLP platform for next-gen RNAi biopesticides

Virus-like particles could pave the way for next-gen RNAi biopesticides with broader applications and lower costs, claims the firm. Elaine Watson

Ajinomoto develops new technology to reduce culture media costs for cultivated meat by replacing transferrin with hinokitiol - Featuring IntegriCulture!

FoovoBridge

Next-gen ingredients company Alpine Bio selected for Cohort 7 of 100+ Accelerator

Featuring Alpine Bio!

LinkedIn

Nestle just made the case for the 200-acre farm

Substack

America can't produce enough honey

Bloomberg

Vermont becomes first US state to ban paraquat herbicide over Parkinson’s fears

The Guardian

A world model of protein biology

Biohub

China’s humanoid robots become tea farmers

Yahoo Tech

Palantir, USDA, and the infrastructure under climate-smart agriculture

LinkedIn

Technical problems for years at insect breeder Ÿnsect

De Molenaar

EQT wins mandate to manage EU's €5bn Scaleup Europe deep-tech fund

Substack

Human urine becomes option for farms in fertilizer supply crunch

Bloomberg

‘Flavour is under siege in this country’: how food in America lost its taste

The Guardian

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AgFunderNews

AgFunderNews reports on the evolution of the global food and agriculture system. By going beyond the headlines, we analyze the people, companies and technologies aiming to improve human and planetary health. Publishing daily, our team of award-winning journalists delivers deeper insight on the growing foodtech, agtech and climate tech industries. A multimedia publication, AgFunderNews is a division of AgFunder, one of the world’s most active agrifoodtech venture capital firms.

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