|
Express interest in investing in Fund V. AgFunder is a top 100 VC, according to TIME and Statista. Is your business ready for AI analytics? Find out more here. This week: Green ammonia startup Faraday Earth reckons its system could put it within striking distance of fossil fuel-derived gray ammonia, the backbone of most nitrogen-based fertilizers. Elsewhere, mixed fortunes in the whole cut alt meat space: French startup SWAP Food called it quits but Israel's Chunk Foods is eyeing profitability in 2027. Plus:
And finally… The vast majority of product developers are using AI. But is it moving the needle? Turing Labs surveys the biggest players, while Rich Bellis reports on the latest from the Hello Tomorrow summit in Amsterdam. Have a fantastic week! Louisa, Jenn, and Elaine And a big thanks to this week's sponsor: Fertilizer… without Haber Bosch: Can AI-optimized plasma make green ammonia cost-competitive? - AgFunder portfolio co! The Eureka moment came when the founders started experimenting with digital twins, enabling them to "materially improve" performance. Elaine Watson The food system needs a rewiring, not a reinvention, Anterra Capital says after $100m raise “We stay away from the hype and look at fundamentals every time." Jennifer Marston French alt meat whole cut specialist SWAP Food ceases operations The market slowdown, company financial structure, and weak investor sentiment "were hurdles we could not overcome," says CEO. Elaine Watson Chunk Foods grew revenues by 140% last year and recently secured listings at Whole Foods Market, Sprouts, and H.E.B. Elaine Watson AI is everywhere in CPG R&D. But is it moving the needle? Turing Labs surveys the biggest players "The industry doesn't lack concepts or ideas. It needs a new operating model to win in the market," says Manmit Shrimali. Elaine Watson See which technologies, ingredients, and ideas are gaining traction across the food system From scientific discovery to market-ready solutions, IFT FIRST connects the full food innovation ecosystem. Join executives, researchers, product developers, and investors to explore the ingredients, technologies, and partnerships shaping what’s next across the global food system. Experience where ideas move from concept to commercialization—July 12–15 in Chicago. Find out more and register here! Solar Foods is now focused on turning MOUs and LOIs into binding offtake commitments, says CEO Rami Jokela. Elaine Watson Rainbow Crops raises $11.25m to scale AI-guided multiplex gene editing The firm expects to announce a collaboration with a seed company on corn soon. Elaine Watson Picketa Systems raises $1.5m to bring crop nutrient testing to the field "In 10 years, with advances in crop sensing, specialized inputs, and autonomous vehicles, we'll close the fertilizer loop entirely,” says the CEO. Elaine Watson AI’s role in agrifood biotech comes into sharper focus “We’re not there yet where AI comes up with something and we immediately just take it to market." Rich Bellis The Protein Brewery wins EU approval for mycelium ingredient six years after novel foods filing The fact approval took six years shows the need to ensure regulators keep pace with innovation, says the GFI. Elaine Watson Vivici bags €12.5m EIC funding to scale precision-fermented dairy proteins Vivici is "turning the promise of precision fermentation into a commercial reality, at scale," says CEO Stephan van Sint Fiet. Elaine Watson Tech alone won’t future-proof the food system, experts warn Calls for ambitious policy responses to climate and geopolitical risks in the current food system are growing louder. Rich Bellis Plus: EU ratifies rules on new genomic techniques. Jennifer Marston Other bidders have until July 20 to submit competing offers. Elaine Watson From Taxol to cocoa: Can plant cell culture make the leap from drugs to food? Could plant cell culture unlock a new category of "precision botanicals" or is it a "capital intensive money pit?" Elaine Watson Insect products must deliver nutritional and functional performances on top of sustainability benefits, says the firm Elaine Watson Faeth Therapeutics begins trading under new identity following Sensei Biotherapeutics rebrand - Featuring Faeth Therapeutics! Pulse 2.0 Before they pulled the plug on Fable Substack Deal or no deal, oil prices will stay high for months The Economist EU clears final hurdle to allow cultivation of gene-edited crops Bloomberg Eat only ingredients you can pronounce? The Future Market Fertilizer ships face long backlog even if Hormuz reopens Bloomberg Bananas could vanish from US school meals. Here’s why The Guardian ‘I wouldn’t call it a blip’: Biotech IPOs here to stay after another record-breaking listing Fierce Biotech El Niño threatens more trouble for food supplies Bloomberg AgFunder is opening its portfolio to a select group of investors and corporate partners for a morning of fast-paced, back-to-back 1:1 meetings in San Francisco on June 23. Fifteen minutes each. No panels, no pitches to a room, no wasted time. Just direct, substantive conversations with founders who are actively looking for what you can offer. Find out more and sign up here! NEW! 2026 Global AgriFoodTech Investment Report 2025 Developing Markets AgriFoodTech Investment Report 2025 Global AgriFoodTech Investment Report 10 years in agrifoodtech: an 83-page e-zine Climate Capital: Financing Adaptation Pathways for Smallholder Farmers IoT hardware engineer and lab manager 3Bee (Lurate Caccivio, Como, Italy) Aquaculture technical support specialist Tepbac (Ho Chi Minh City, Vietnam) Poultry sales and technical rep phagos (remote) Solinftec (Araçatuba, São Paulo, Brazil) Faeth Therapeutics (San Francisco, California, US/remote) Aerobotics (Cape Town, South Africa) Tepbac (Ho Chi Minh City, Vietnam) ♥️ our newsletter? Forward to a friend or subscribe here |
AgFunderNews reports on the evolution of the global food and agriculture system. By going beyond the headlines, we analyze the people, companies and technologies aiming to improve human and planetary health. Publishing daily, our team of award-winning journalists delivers deeper insight on the growing foodtech, agtech and climate tech industries. A multimedia publication, AgFunderNews is a division of AgFunder, one of the world’s most active agrifoodtech venture capital firms.
Express interest in investing in Fund V. AgFunder is a top 100 VC, according to TIME and Statista. Is your business ready for AI analytics? Find out more here. This week: Despite steady growth over the last year, there's still a whole lotta work to do educating farmers and investors on biological inputs, according to Dr. Pam Marrone at the recent Salinas Biological Summit in California. Elsewhere, agrifood corporates have no lack of ambition around regenerative agriculture. Now they need the...
Express interest in investing in Fund V. AgFunder is a top 100 VC, according to TIME and Statista. Is your business ready for AI analytics? Find out more here. This week: Elaine caught up with ZBiotics founder Zack Abbott on the latest in GM probiotics and Jenn spoke to Stenon as the firm secured $20.5m to measure plant-available nitrogen directly in the field. Elsewhere, farmers, startups, and others weighed in on the good, bad, and "hollow" aspects of the newly signed executive order to...
Express interest in investing in Fund V. AgFunder is a top 100 VC, according to TIME and Statista. Is your business ready for AI analytics? Find out more here. This week: It’s fair to say that cultivated meat is now well past its honeymoon period after a string of high-profile failures. But is there light at the end of the tunnel, or is one of agrifoodtech’s biggest moonshots destined for the dustbin of history before it’s even out of the starting blocks? Elsewhere, Liberation Bioindustries...