Top 100 VC: AgFunder was recognized by TIME as one of America’s top 100 VC firms in 2025 More on our top-tier firm and upcoming opportunities: AgFunder Fund V Is your business ready for AI analytics? Find out more here
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AgFunderNews reports on the evolution of the global food and agriculture system. By going beyond the headlines, we analyze the people, companies and technologies aiming to improve human and planetary health. Publishing daily, our team of award-winning journalists delivers deeper insight on the growing foodtech, agtech and climate tech industries. A multimedia publication, AgFunderNews is a division of AgFunder, one of the world’s most active agrifoodtech venture capital firms.
Express interest in investing in Fund V. AgFunder is a top 100 VC, according to TIME and Statista. Is your business ready for AI analytics? Find out more here. This week, Elaine caught up with David Protein founder Peter Rahal after his $250m Series B and took a deep dive into ag robotics at Reservoir Farms to learn how startups are starting to build more flexible 'bots, more quickly. Elsewhere, Jenn quizzed PepsiCo on how to support the next generation of farmers. Plus: David Protein: Medici...
Express interest in investing in Fund V. AgFunder is a top 100 VC, according to TIME and Statista. Is your business ready for AI analytics? Find out more here. This week, UPSIDE Foods terminated its $50 million bid for Believer Meats' US cultivated meat facility but says it “remains interested” in the site. Elsewhere, TerraBlaster—a startup using tech first deployed on the Mars rover to determine levels of key nutrients in the soil—raised a $12.5 million seed round as it gears up for...
Express interest in investing in Fund V. AgFunder is a top 100 VC, according to TIME and Statista. Is your business ready for AI analytics? Find out more here. This week: Single-cell protein has attracted growing interest as an efficient way to produce protein, but many startups have struggled to scale. dsm-firmenich is betting that an optimized yeast strain, low-cost feedstocks, and superior yield and productivity can close the gap. Elsewhere, gene editing is rapidly expanding beyond row...